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Friday June 29th
6:00 - 8:00 pm
Everyday Cooking - 5 Knives, 5 Dishes
In this class you will learn the proper use of 5 knives that will make food preparation easier and safer. You will also learn why there are so many different styles of knives and why each has their own purpose. Once you master the use of each knife, you will create a simple dish as your reward. $60. Hands On
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Paring Knife - Shrimp Salad with Tomatoes and Oranges
Boning Knife - Roasted Chicken in Apricot Sauce
Mandoline - Sweet Potato Manicotti with Cilantro Lime Shallots, Carrots and Zucchini
Chef Knife - Honey Glazed Beets
Bread Knife - Croissant Chocolate Bread Pudding
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Saturday June 30th
12:00 - 2:00 pm
Butter, Sugar & Sin - Pies on the Road
What is more American than pie? With the Fourth of July only days away, come learn how to make a pie of your choice from the selection provided. There will be samplings of each type prior to choosing your filling, and after finishing, the pies shall be taken to go to save for celebration under the fireworks or to enjoy for a nice dessert. $60. Hands On
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Strawberry Rhubarb Pie
Lemon Meringue Pie
Blueberry Pie
Chocolate Pie
Vanilla Ice Cream
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Sunday July 1st
4:00 - 6:00 pm
Easy Entertaining - Patriotic Classics
Being a holiday studded in stars and stripes with everything red, white and blue, Independence Day brings people together. In this class we will be focusing on some great food for the 4th of July barbecue, featuring both classic recipes and fun twists to make the day special. $60. Hands On
MENU
Tri-Color Hatch Pepper Stuffed Potatoes
Beef Flank Steak with Blue Cheese
Bacon Macaroni & Cheese
Classic Coleslaw
Red Velvet Cupcakes with Marbled Frosting
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For the complete listing of all upcoming classes please click on the image below.
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THE STORE is a wonderful mix of distinctive kitchenware, gourmet gifts and decorative accessories. The old 1834 Methodist Meeting House is filled with every gadget and pot or pan a cook or chef could need, displayed along with imported pottery, cookbooks, linens, gourmet and Vermont foods, bath items, and much more – all exquisitely displayed upon antiques and over oriental rugs.
Upstairs at The Store, you’ll find an extensive collection of 19th and 20th century English and American country antiques. The best kept secret at The Store is down the hallway in the back. There you will find a beautiful kitchen where cooking classes are held. The on-premise Chef is available to answer all your questions about food or gadgets and she teaches amazing classes.
For over 50 years, The Store has served the Mad River Valley and its many visitors from around the globe. The knowledgeable and warm service that greets customers at The Store is what sets it apart. |
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