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The Store
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Our Cooking Classroom
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UPCOMING CLASSES!
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Thursday, September 6th
6:00 - 8:00 pm


Chef's Table - Around the Mediterranean
The Mediterranean Sea is bound by a cultural melting pot of countries. From Monaco bites to Turkish sweets, come join as we delve into the flavors that make this region special and the basic techniques that influence most of the food we make. $60 Hands On

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Monaco Barbajuan – Leek, Ricotta & Swiss Chard-Stuffed Pastries
Spanish Zarzuela de Pescado – Fish Stew
Butternut Squash, Chickpea & Apricot Tagine
Couscous with Herbs & Lemon Zest
Turkish Stuffed Apricots with Pistachios & Mascarpone
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Saturday, September 8th
6:00 - 8:00 pm

 
Tools of the Trade - Instant Pot, Instant Hits
The pressure cooker has always been a fantastic tool for the kitchen with its ability to cut cooking time of longer cooking methods in half. Its modern-day cousin, the Instant Pot, is a low-maintenance way to create all of your favorites and more, just with the push of a couple simple buttons. Come learn how to use this wonderful apparatus to make fun food you may not even think to be possible over the stove. $60. Hands On
 
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Red Pepper Deviled Eggs
Spicy Glazed Meatloaf
Chicken Enchiladas
Cheddar Chile Mashed Potatoes
New York Style Cheesecake with Raspberry Sauce
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Thursday, September 13th
6:00 - 8:00 pm

 
Restaurant Concept - Guilty Gluten-Free
When talking about restrictive diets, options tend to be the first thing to go out the window. That shouldn’t be the case. Come join us as we delve into the guilty pleasures possible in gluten-free cuisine, cutting out the bad and leaving the delicious and diverse so that you never miss that starch. $60   Hands On
 
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Tuscan White Bean Soup
Quinoa Green Harissa Tabbouleh
Poached Fish with Tomatoes & Fennel
Spaghetti Squash Alfredo
Flourless Chocolate Cake
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For the complete listing of all upcoming classes please click on the image below.
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Schedule of Classes
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The Store

5275 Main St.

Route 100

Waitsfield, VT 05673

(802) 496-4465

www.kitchenatthestore.com
 
THE STORE is a wonderful mix of distinctive kitchenware, gourmet gifts and decorative accessories. The old 1834 Methodist Meeting House is filled with every gadget and pot or pan a cook or chef could need, displayed along with imported pottery, cookbooks, linens, gourmet and Vermont foods, bath items, and much more – all exquisitely displayed upon antiques and over oriental rugs.

Upstairs at The Store, you’ll find an extensive collection of 19th and 20th century English and American country antiques. The best kept secret at The Store is down the hallway in the back. There you will find a beautiful kitchen where cooking classes are held. The on-premise Chef is available to answer all your questions about food or gadgets and she teaches amazing classes.

For over 50 years, The Store has served the Mad River Valley and its many visitors from around the globe. The knowledgeable and warm service that greets customers at The Store is what sets it apart.