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The Store
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Our Cooking Classroom
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UPCOMING CLASSES!
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Thursday, March 14th
6:00 - 8:00 pm


Everyday Cooking - 5 Knives, 5 Dishes
In this class you will learn the proper use of 5 knives that will make food preparation easier and safer. You will also learn why there are so many different styles of knives and why each has their own purpose. Once you master the use of each knife, you will create a simple dish as your reward. $60 Hands On

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Pairing Knife - Mojo Shrimp and Tomato Salad
Slicing Knife - Prosciutto, Mozzarella & Basil Rolled Flank Steak
Mandoline - Herbed Zucchini Pappardelle with Red Pepper Coulis
Chef Knife - Garlic & Parmesan Hasselback Potatoes
Bread Knife - Almond Orange Bread Pudding
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Saturday, March 16th
6:00 - 8:00 pm

 
Spirits & Brews - Cooking With Beer
Beer for some can be a staple part of dinner, typically an accompaniment, however, it can also hold a role in transforming and elevating dishes in a way that wine might fall short. In this class we will make dishes involving a variety of beers to create different approaches to the standard meal. $60 Hands On
 
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Lager French Onion Soup
Guinness-Braised Beef Brisket with Bacon
Sauteed Pale Ale Cabbage
Scalloped Potatoes with Beer Cream
Boozy Chocolate Ladyfingers with Sweet Mascarpone
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Thursday, March 21st
6:00 - 8:00 pm

 
Chef's Table - Spring Beginnings
Finally escaping from the cold that is winter we move into a new season, ripe with the start of fresh produce and lighter fare coming back to the dinner table. Join us as we kickstart spring by bringing seasonality to the forefront and work with products just as they begin to bloom into markets. $60 Hands On
 
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Carrot Ginger Soup with Chive Crema
Spring Greens Salad with Herb Buttermilk Dressing
Pan-Seared Scallops with Crispy Onions
Asparagus & Pancetta Risotto
Sweet Cherry Clafoutis with Cream
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For the complete listing of all upcoming classes please click on the image below.
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Schedule of Classes
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The Store

5275 Main St.

Route 100

Waitsfield, VT 05673

(802) 496-4465

www.kitchenatthestore.com
 
THE STORE is a wonderful mix of distinctive kitchenware, gourmet gifts and decorative accessories. The old 1834 Methodist Meeting House is filled with every gadget and pot or pan a cook or chef could need, displayed along with imported pottery, cookbooks, linens, gourmet and Vermont foods, bath items, and much more – all exquisitely displayed upon antiques and over oriental rugs.

Upstairs at The Store, you’ll find an extensive collection of 19th and 20th century English and American country antiques. The best kept secret at The Store is down the hallway in the back. There you will find a beautiful kitchen where cooking classes are held. The on-premise Chef is available to answer all your questions about food or gadgets and she teaches amazing classes.

For over 50 years, The Store has served the Mad River Valley and its many visitors from around the globe. The knowledgeable and warm service that greets customers at The Store is what sets it apart.