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Thursday, September 12th
6:00 - 8:00 pm
Tools of the Trade - Instant Pot, Instant Hits
The pressure cooker has always been a fantastic tool for the kitchen with its ability to cut cooking time of longer cooking methods in half. Its modern-day cousin, the Instant Pot, is a low-maintenance way to create all your favorites and more, just with the push of a couple simple buttons. Come learn how to use this wonderful apparatus to make fun food you may not even think to be possible over the stove. $60 Hands On
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Spinach & Mushroom Stuffed Tomatoes
Braised Beef Ribs with Apricot Barbecue Sauce
Cheddar Scallion Mashed Potatoes
Sweet Chili Roasted Broccoli
Instant Pot Cake with Dulce de Leche Buttercream
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Saturday, September 14th
12:00 - 2:00 pm
Everyday Cooking - End of Summer Brunch
What can be said about the first meal of the day? Brunch puts a spin on the typical breakfast and arrives into the realm of higher end lunch fair. In this class, you'll learn classic egg preparations along with twists on traditional accompaniments. $60 Hands On
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Citrus Ricotta Parfaits
Prosciutto Quiche Lorraine
Heirloom Tomato Gratin
Herb-Roasted Breakfast Potatoes with Peppers
Blueberry Orange Popovers
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Wednesday, September 18th
2:00 - 4:00 pm
Global Cuisine - Mexican Flair
Mexican cooking is as varied as the regions of the country. Flavors from around the world have influenced Mexican dishes. The same can be said about Mexican traditional favorites affecting other countries menus. In this class we will highlight some of the country's great flavors. $60 Hands On
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Homemade Pico de Gallo, Guacamole & Chips
Colorado Pork
Butternut Squash Empanadas
Mexican Rice with Corn & Black Beans
Cinnamon Flan
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For the complete listing of all upcoming classes please click on the image below.
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THE STORE is a wonderful mix of distinctive kitchenware, gourmet gifts and decorative accessories. The old 1834 Methodist Meeting House is filled with every gadget and pot or pan a cook or chef could need, displayed along with imported pottery, cookbooks, linens, gourmet and Vermont foods, bath items, and much more – all exquisitely displayed upon antiques and over oriental rugs.
Upstairs at The Store, you’ll find an extensive collection of 19th and 20th century English and American country antiques. The best kept secret at The Store is down the hallway in the back. There you will find a beautiful kitchen where cooking classes are held. The on-premise Chef is available to answer all your questions about food or gadgets and she teaches amazing classes.
For over 50 years, The Store has served the Mad River Valley and its many visitors from around the globe. The knowledgeable and warm service that greets customers at The Store is what sets it apart. |
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