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The Store
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Our Cooking Classroom
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UPCOMING CLASSES!
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Wednesday, October 16th
12:00 - 2:00 pm

 
Ladles & Spoons - Soups & Chowders
A soothing, flavorful bowl of rich chowder or a steamy soup is always welcome on a cool fall evening. In this class you will learn how easy it is to create some flavorful recipes that you will enjoy preparing for family and friends. $60 Hands On
 
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Soup Aux Truffles - Beef & Mushroom Soup with Puff Pastry
Smoky Vegetable Soup with Ham Hock, White Beans & Parmesan
Pumpkin Bisque with Ginger Cream
Seafood Chowder
Maple Cream Cheese Pound Cake
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Thursday, October 17th
6:00 - 8:00 pm


Ingredient Spotlight - Roots & Gourds
Pumpkins may get all the glory around Halloween time, but there are many other versatile, flavorful, and nutrient-packed vegetables to brighten up fall and winter meals. Naturally low in fat and calories, gourds, tubers and fall harvested vegetables deliver great nutritional benefits. $60 Hands On
 
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Butternut Squash Soup with Chipotle Crema
Beet & Fennel Salad with Vermont Blue Cheese
Vermont Sausage & Caprese-Stuffed Spaghetti Squash
Sauteed Mushrooms with Spinach, Rosemary & Caramelized Onions
Pumpkin Cream Pie
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Saturday, October 19th
6:00 - 8:00 pm


Restaurant Concept - Seafood Pop-Up
Seafood is easy, versatile and makes a healthy meal option. Increase your seafood repertoire with these fast and fresh fish recipes. In this class learn how to prepare some of these classic and new takes on fish to give you options to impress your friends and family at your next gathering. $60 Hands On

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Shrimp Bisque
Broiled Cod with Clam Chowder Broth
Roasted Butternut Squash with Brown Butter & Rosemary
Sauteed Zucchini & Carrot Ribbons
Lemon Olive Oil Cake
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For the complete listing of all upcoming classes please click on the image below.
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Schedule of Classes
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The Store

5275 Main St.

Route 100

Waitsfield, VT 05673

(802) 496-4465

www.kitchenatthestore.com
 
THE STORE is a wonderful mix of distinctive kitchenware, gourmet gifts and decorative accessories. The old 1834 Methodist Meeting House is filled with every gadget and pot or pan a cook or chef could need, displayed along with imported pottery, cookbooks, linens, gourmet and Vermont foods, bath items, and much more – all exquisitely displayed upon antiques and over oriental rugs.

Upstairs at The Store, you’ll find an extensive collection of 19th and 20th century English and American country antiques. The best kept secret at The Store is down the hallway in the back. There you will find a beautiful kitchen where cooking classes are held. The on-premise Chef is available to answer all your questions about food or gadgets and she teaches amazing classes.

For over 50 years, The Store has served the Mad River Valley and its many visitors from around the globe. The knowledgeable and warm service that greets customers at The Store is what sets it apart.